Pressure Cooker Pork Tenderloin with Apple Gravy Recipe | Yummly

Pressure Cooker Pork Tenderloin with Apple Gravy

FAMILY FOOD AND TRAVEL
8Ingredients
40Minutes
420Calories
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Ingredients

US|METRIC
  • 1 teaspoon coconut oil
  • 2 pork tenderloins (cut into quarters)
  • 1 onion (medium, quartered)
  • 1/2 teaspoon minced garlic (fresh)
  • 2 apples (medium, peeled and quartered)
  • 4 cups beef stock
  • 2 tablespoons soya sauce
  • 2 tablespoons balsamic vinegar
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    NutritionView More

    420Calories
    Sodium44% DV1060mg
    Fat17% DV11g
    Protein116% DV59g
    Carbs7% DV20g
    Fiber8% DV2g
    Calories420Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol165mg55%
    Sodium1060mg44%
    Potassium1610mg46%
    Protein59g116%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber2g8%
    Sugars14g28%
    Vitamin A2%
    Vitamin C10%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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