Pressure Cooker Paella Recipe | Yummly

Pressure Cooker Paella

WILLIAMS-SONOMA
17Ingredients
50Minutes
780Calories
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Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 1 pound spanish chorizo (or kielbasa, cut into slices 1/2 inch, 12 mm thick)
  • 1 yellow onion (chopped)
  • 3 garlic cloves (minced)
  • kosher salt
  • freshly ground pepper
  • 1/2 cup dry white wine (4 fl. oz./125 ml)
  • 2 cups long grain white rice
  • basmati
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon saffron threads (crumbled)
  • 4 cups chicken broth (32 fl. oz./1 l)
  • 1 pound large shrimp
  • shell
  • 1 pound clams (small, such as littleneck or Manila, scrubbed)
  • 1/2 cup pitted green olives
  • 1 cup roasted red bell peppers (sliced)
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    NutritionView More

    780Calories
    Sodium69% DV1660mg
    Fat58% DV38g
    Protein73% DV37g
    Carbs23% DV68g
    Fiber8% DV2g
    Calories780Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol90mg30%
    Sodium1660mg69%
    Potassium870mg25%
    Protein37g73%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate68g23%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A10%
    Vitamin C40%
    Calcium10%
    Iron90%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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