Pressure Cooker Mushroom Shallot Soup Recipe | Yummly

Pressure Cooker Mushroom Shallot Soup

MAGIC SKILLET
9Ingredients
10Minutes
290Calories
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Ingredients

US|METRIC
  • 8 tablespoons unsalted butter
  • 3 shallots (large, thinly sliced)
  • 1 pound mushrooms (thinly sliced)
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon baking soda
  • 2 1/2 cups chicken broth
  • 1/2 cup heavy cream
  • 2 tablespoons tarragon leaves (fresh, minced)
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    NutritionView More

    290Calories
    Sodium21% DV500mg
    Fat38% DV25g
    Protein14% DV7g
    Carbs5% DV14g
    Fiber3% DV<1g
    Calories290Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol75mg25%
    Sodium500mg21%
    Potassium570mg16%
    Protein7g14%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber<1g3%
    Sugars2g4%
    Vitamin A30%
    Vitamin C10%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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