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Nicola Erlich: "Wow! 2nd thing I’ve made in my multicooker, first…" Read More
7Ingredients
35Minutes
250Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups long grain rice (such as Lundberg Farms Brown Basmati)
- 1/2 white onion (chopped)
- 1/2 cup tomato paste
- 3 cloves garlic (minced)
- 1 jalapeño (small, optional)
- 2 tsp. salt
- 2 cups water
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat4.5 |
% DAILY VALUE |
Total Fat0.5g1% |
Saturated Fat |
Trans Fat |
Cholesterol |
Sodium970mg40% |
Potassium320mg9% |
Protein5g |
Calories from Fat4.5 |
% DAILY VALUE |
Total Carbohydrate55g18% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A8% |
Vitamin C10% |
Calcium4% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Nicola Erlich 5 years ago
Wow! 2nd thing I’ve made in my multicooker, first time ever using a pressure cooker. And to think I had buyers remorse and was going to return the multicooker thinking I would hardly use it. That was incredible how it made rice so fast. I don’t know how to do NPR on my model so, being impatient. I just released the steam to see if it was really cooked so I guess it would be fluffier if I left it for 20 mins. Or maybe use the rice setting next time