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Pressure Cooker Mexican Pulled Pork (Carnitas)
SIMPLY RECIPES25Ingredients
100Minutes
440Calories
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Ingredients
US|METRIC
9 SERVINGS
- 4 Tbsp. chili powder
- 1 Tbsp. kosher salt (if using regular table salt, only use 2 teaspoons)
- 1 Tbsp. brown sugar
- 2 tsp. ground cumin
- 1 tsp. cayenne
- 1 tsp. dried oregano
- 1 tsp. onion powder
- 1 tsp. garlic powder
- 1/4 tsp. canela
- 1 pinch ground cloves
- 3 1/2 lb. boneless pork shoulder roast (cut into two pieces)
- 2 Tbsp. vegetable oil
- 3/4 cup pineapple juice (orange juice, or water)
- avocado (Sliced)
- radishes (Sliced)
- green cabbage (or Thinly sliced red)
- romaine lettuce (Thinly sliced)
- diced red onions
- chopped tomatoes
- cotija cheese (Crumbled)
- chopped cilantro
- tortillas
- corn
- lime juice (Fresh squeezed)
- salsa
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat8g40% |
Trans Fat0g |
Cholesterol110mg37% |
Sodium1040mg43% |
Potassium830mg24% |
Protein32g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A35% |
Vitamin C20% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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