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Pressure Cooker Cranberry Sauce
PRESSURECOOKRECIPES.COM6Ingredients
20Minutes
340Calories
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Ingredients
US|METRIC
1 SERVINGS
- 12 oz. cranberries
- 2 1/2 tsp. orange zest (from a 270 g large orange)
- 1/4 cup orange juice (freshly squeeze, from a 270 g large orange)
- 2 Tbsp. maple syrup (or honey, optional)
- 1 pinch salt (0.36 g)
- 1 cup cranberries (115 g – 152 g - Use 40% - 70% of the total, weight)
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NutritionView More
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340Calories
Sodium
Carbs
Fiber
Potassium
| Calories340Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium310mg13% |
| Potassium590mg17% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber23g92% |
| Sugars47g |
| Vitamin A8% |
| Vitamin C160% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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