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Pressure Cooker Chocolate Fondue
HIP PRESSURE COOKING4Ingredients
11Minutes
230Calories
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Ingredients
US|METRIC
3 SERVINGS
- 3.5 oz. bittersweet chocolate (Swiss Dark, 85%, use minimum 70% chocolate)
- 3.5 oz. cream (Fresh)
- 1 tsp. sugar (optional)
- 1 tsp. liquor (Amaretto, optional)
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Directions
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium15mg1% |
| Potassium160mg5% |
| Protein2g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber2g8% |
| Sugars20g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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