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|Calories720Calories from Fat300|
|% DAILY VALUE|
|Calories from Fat300|
|% DAILY VALUE|
Cohen 2 months ago
Turned out great. Followed exact recipe
Nigel a year ago
Super easy and tasty! We added two more cloves of garlic and used one small chicken breast, and it was plenty food for two hungry people.
Missy a year ago
The recipe turned out as expected. However, even though I used Pace medium picante sauce, it was bland but the sharp cheddar and cilantro added some much-needed flavor.
Kadie H. a year ago
So good and so incredibly easy!!
Pete S. 2 years ago
Easy to make. Easy to modify the ingredients. Awesome flavors! Choosing the right salsa can make a big difference.
Melissa 2 years ago
Wow! This was really tasty! We are from the South so we like a little more spice. I added a 4.5 oz. can of chopped green chiles (like Natalie S. did) and an additional glove of garlic. We have a NuWave Pressure Cooker, so I just pressed the rice setting which was 13 minutes instead of 10. In my opinion it was the perfect consistency. I can see us eating the leftovers wrapped up in a tortilla. My sons are very particular and they really liked this dish! We will be having this again sometime very soon.
Natalie S. 2 years ago
This was very good. I added corn and green chilies
Michelle W. 2 years ago
This is an AWESOME recipe! I tweaked it a bit, I love smokey flavor so I added liquid smoke to the mix, Mild Restaurant-Style Salsa from Target and some taco sauce. I also added some Bold Chipolte seasoning(meant for steaks) right to the broth so it could hydrate a bit and add some more flavor to the dish. This will be on our rotation for sure!
Tammy Martin 3 years ago
This is a terrific recipe. I have made it a few times. I omit the pepper because I can't eat foods that are spicey. If I have turkey sausage in the house I will add it for additional flavor.
Katie Kiel 3 years ago
Modified this recipe for a one-pot skillet sort of dinner and it was a winner! Cooked the chicken and onions and spices together, then added rice and broth and simmered for 10 minutes. Easy and delicious!
sarah 3 years ago
This is delicious! I added some corn kernels for a pop of sweetness. The kids all asked for it to go into the rotation.
Megan Phinney 3 years ago
loved it! added some frozen corn, with a hint of lime super tasty! definitely take the pressure of as soon as its done the rice can get soggy quickly.
Kristin B. 3 years ago
This is ridiculously yummy!! And not to mention fast and easy. It made the perfect amount to save some for easy lunches. Be sure to top it off with cilantro😊