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Pressure Cooker Chicken Jalapeno Popper Soup
THIS OLD GAL20Ingredients
40Minutes
1150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. chicken breasts (2 breasts cut into chunks)
- 4 oz. salted butter
- 4 oz. yellow onion (diced)
- 2 tsp. chili paste (Sambal Oelek Ground, divided*)
- 1 tsp. ground cumin
- 2 tsp. sea salt
- 1 tsp. freshly ground black pepper
- 1/4 tsp. dried oregano
- 1/4 tsp. paprika
- 5 jalapeno peppers (large, divided*)
- 2 cloves garlic (Fresh, minced)
- 1 cup heavy cream (** divided*)
- 2 cups chicken broth
- 6 oz. cream cheese (divided*)
- 1 cup extra sharp cheddar cheese (shredded, save a TLB for topping)
- 1 cup Monterey Jack cheese (or Oaxaca, shredded, save a TLB for topping)
- 3 Tbsp. cream cheese
- 1/4 cup heavy cream
- 1 jalapeno pepper (large, cleaned/minced)
- 1 tsp. chili paste (Sambal Oelek Ground)
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat890 |
| % DAILY VALUE |
| Total Fat99g152% |
| Saturated Fat58g290% |
| Trans Fat |
| Cholesterol405mg135% |
| Sodium2110mg88% |
| Potassium1040mg30% |
| Protein58g |
| Calories from Fat890 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A70% |
| Vitamin C25% |
| Calcium60% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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