Pressure Cooker Beef Stroganoff Recipe | Yummly

Pressure Cooker Beef Stroganoff

LET'S DISH(4)
Zoey L.: "I added Worcestershire and ketchup to the beef br…" Read More
16Ingredients
40Minutes
520Calories
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Ingredients

US|METRIC
  • 1/2 cup flour
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried rosemary
  • 1/4 teaspoon paprika
  • 2 1/2 pounds sirloin tip roast (cubed)
  • 3 tablespoons olive oil
  • 2 cups sliced mushrooms (fresh)
  • 1 medium onion (sliced)
  • 3 cloves garlic (minced)
  • 1 3/4 cups beef broth
  • 3/4 cup sour cream
  • egg noodles (Cooked, for serving)
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    NutritionView More

    520Calories
    Sodium31% DV750mg
    Fat46% DV30g
    Protein86% DV44g
    Carbs6% DV19g
    Fiber4% DV1g
    Calories520Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol145mg48%
    Sodium750mg31%
    Potassium830mg24%
    Protein44g86%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A6%
    Vitamin C6%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Zoey L. 2 years ago
    I added Worcestershire and ketchup to the beef broth. Very good!
    I loved it! Maybe a little less rosemary and thyme 😉
    Robert Appolito 3 years ago
    Good I would make it again
    Delish! Very easy, super tasty and meat was so moist!

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