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Pressure Cooker Beef Short Ribs and Mushrooms
THE SPRUCE EATS11Ingredients
80Minutes
1560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. beef short ribs
- salt
- freshly ground black pepper
- 1 Tbsp. extra virgin olive oil
- 2 onions (medium, peeled, halved, sliced)
- 8 oz. mushrooms (thickly sliced)
- 4 garlic (small to medium cloves, crushed, chopped)
- 1 1/2 lb. new potatoes (or small, 2 to 3 inch round red, round white)
- 1 1/2 cups beef stock
- 1/2 cup dry red wine (such as cabernet or pinot)
- 2 Tbsp. flour (optional)
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NutritionView More
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1560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1560Calories from Fat1130 |
| % DAILY VALUE |
| Total Fat126g194% |
| Saturated Fat55g275% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium560mg23% |
| Potassium1960mg56% |
| Protein56g |
| Calories from Fat1130 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A0% |
| Vitamin C70% |
| Calcium8% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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