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Ingredients
US|METRIC
6 SERVINGS
- 1 1/4 lb. lean ground beef
- 1 can crushed tomatoes (28 ounce size)
- 2 1/2 cups water
- 1/2 cup barley
- 3 carrots (large)
- 2 stalks celery
- 1 large potato
- 1 onion (medium)
- 1 clove garlic
- 1/2 tsp. dried basil
- 1/2 tsp. dried thyme
- 1/2 tsp. dried rosemary
- 1/2 tsp. marjoram (dried)
- 1/4 tsp. salt
- freshly ground black pepper
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium200mg8% |
| Potassium780mg22% |
| Protein23g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A100% |
| Vitamin C25% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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