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15Ingredients
75Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. boneless pork shoulder (cut into 2 inch thick strips, aka “western ribs”)
- 2 Tbsp. barbecue rub (Your favorite store bought brand, or make your own)
- 1 cup water
- 1 cup barbecue sauce (Your favorite store bought brand, or make your own)
- 1 lime
- 1/2 tsp. fine sea salt
- 1/2 tsp. fresh ground black pepper
- 1 clove garlic (minced, or pressed through a garlic press)
- 2 Tbsp. mayonnaise
- 8 oz. cabbage (sliced thin, 1 small head of cabbage)
- 2 green onions (sliced thin)
- 1/4 cup cilantro (minced)
- corn tortillas
- barbecue sauce (Extra)
- jalapeños (Pickled)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium1280mg53% |
| Potassium1710mg49% |
| Protein81g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber5g20% |
| Sugars19g |
| Vitamin A10% |
| Vitamin C80% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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