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Ingredients
US|METRIC
8 SERVINGS
- 5 lb. duckling
- 1 lb. boneless pork loin (or leg)
- 1/2 cup bamboo shoots (sliced canned)
- 2 green onions (with tops)
- 2 qt. water
- 1/2 cup soy sauce
- 4 slices ginger root
- 3 cloves garlic (crushed)
- 2 tsp. salt
- 1 tsp. spice (five-, powder)
- 1/3 cup water chestnut flour (sifted)
- 1/3 cup cornstarch
- 1/2 tsp. salt
- 2 egg whites (slightly beaten)
- vegetable oil
- 1/2 cup blanched almonds
- 1 cup chicken broth (see Soups: Chicken Broth)
- 1/4 cup oyster liquor
- 3 Tbsp. cornstarch
- 3 Tbsp. cold water
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat10g50% |
| Trans Fat0g |
| Cholesterol360mg120% |
| Sodium2050mg85% |
| Potassium420mg12% |
| Protein94g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium8% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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