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Preserved Balsamic Pickled Shallots
SPAULYSEASONALSERVINGS8Ingredients
40Minutes
1180Calories
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Ingredients
US|METRIC
1 SERVINGS
- 500 grams shallots
- 500 mL white wine vinegar
- 50 mL olive oil
- 300 mL water
- 50 mL balsamic vinegar
- 70 grams golden caster sugar
- 1 tsp. salt
- 1 tsp. pepper
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NutritionView More
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1180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1180Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium2490mg104% |
| Potassium1960mg56% |
| Protein15g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate166g55% |
| Dietary Fiber<1g2% |
| Sugars78g |
| Vitamin A120% |
| Vitamin C80% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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