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11Ingredients
90Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 2 celery stalks (finely diced)
- 2 onions (large, finely diced)
- 1 can cream of mushroom soup
- 1 can tomato soup
- 1 1/4 cups water
- 1 tsp. chili powder
- 1/2 tsp. Lawry’s seasoning salt
- 1/2 tsp. garlic powder
- 8 oz. noodles (macaroni, cooked until al dente and drained)
- shredded cheese (we like a combination of sharp cheddar and mozzarella)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories570Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat10g50% |
Trans Fat1g |
Cholesterol135mg45% |
Sodium600mg25% |
Potassium710mg20% |
Protein34g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber4g16% |
Sugars7g |
Vitamin A10% |
Vitamin C15% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Mrs.Brown 5 years ago
Not to shabby! Added fresh mushrooms, 4oz of cream cheese and frozen corn to the sauce. Kids really enjoyed it so thats always a plus in my books!!😉