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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower (broken into florets)
- 1 tsp. ghee (or coconut oil)
- 2 chorizo sausages (x medium good quality, skin off and diced)
- 12 prawns (peeled and deveined, keep the tails on)
- 200 grams chicken breast (free range, or thighs meat, diced)
- 3 Tbsp. olive oil (or coconut oil, not extra-virgin olive oil)
- 1 brown onion (chopped)
- 1 red pepper (chopped)
- 1/2 red chilli (long, chopped)
- 3 garlic cloves (finely diced)
- 1 tsp. sweet paprika
- 1 tsp. smoked paprika (or use all sweet)
- 1/4 tsp. saffron powder (optional)
- 3 saffron threads (optional)
- 1/2 cup white wine
- 1 Tbsp. tomato paste
- 1/3 cup chicken stock
- 1/2 lemon
- sea salt
- pepper
- spring onion (for garnish, optional)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium370mg15% |
| Potassium950mg27% |
| Protein18g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C210% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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