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Ingredients
US|METRIC
5 SERVINGS
- 675 grams prawns (shelled and deveined, shells reserved)
- orange zest (Finely grated, for garnish, optional)
- sea salt
- ground black pepper
- 1 liter double cream
- 3 Tbsp. plain flour
- 65 mL brandy
- 2 Tbsp. tomato puree
- 2 strips orange zest
- 1 bay leaf
- 3 sprigs fresh thyme
- 2 carrots (cut into big chunks)
- 3 stalks celery (cut into big chunks)
- 2 leeks (trimmed, halved lengthwise, and rinsed well)
- 115 grams unsalted butter
- extra virgin olive oil
- chopped fresh chives (Finely, for garnish, optional)
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NutritionView More
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1230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1230Calories from Fat1030 |
| % DAILY VALUE |
| Total Fat114g175% |
| Saturated Fat68g340% |
| Trans Fat |
| Cholesterol525mg175% |
| Sodium390mg16% |
| Potassium760mg22% |
| Protein27g |
| Calories from Fat1030 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A180% |
| Vitamin C30% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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