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Description
French fries are a traditional family favorite as a side dish. This recipe for Poutine Potatoes just might up the game enough to become a main dish option. Ingredients include prepared French fries of your choice, diced bacon slices, minced garlic clove, minced onions, water, corn starch, dark beer or beef bouillon, salt, ground black pepper, and grated cheddar cheese. It is a powerful punch to the palate.
Ingredients
US|METRIC
4 SERVINGS
- 1/2 bag french fries (prepared)
- 4 slices bacon (diced)
- 1 clove garlic (minced)
- 4 Tbsp. onion (minced)
- 2 Tbsp. water
- 1 Tbsp. cornstarch
- 1 cup beer (dark, or beef bouillon)
- salt and ground black pepper
- 1 cup cheddar cheese (grated)
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Directions
- Preheat the oven to 200 Celsius.
- Place the french fries into a baking pan and bake until crispy. Remove from oven.
- Fry the bacon until golden. Remove half the bacon from the pan and drain the excess grease from the pan.
NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium410mg17% |
| Potassium120mg3% |
| Protein11g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium20% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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