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Ingredients
US|METRIC
16 SERVINGS
- 1 butter cake (recipe Almond-Crusted, made with vanilla instead of almond extract and leaving out the sliced almonds.)
- 3/4 cup brewed coffee (strongly, divided)
- 2 Tbsp. dark rum (optional)
- 16 oz. mascarpone cheese (room temperature)
- 1/4 cup Swerve Sweetener (powdered)
- 1/4 tsp. stevia extract
- 3 Tbsp. Swerve Sweetener
- 1 cup whipping cream (room temperature)
- cocoa powder (for dusting)
- 0.5 oz. dark chocolate (shaved, for garnish, optional)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium180mg8% |
| Potassium110mg3% |
| Protein4g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber<1g4% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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