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Pound Cake Revision #1 (Salt & Leavening)
BAKING SENSE7Ingredients
75Minutes
310Calories
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Ingredients
US|METRIC
12 SERVINGS
- 8 oz. cake flour
- 1/4 tsp. table salt
- 1 tsp. baking powder
- 8 oz. granulated sugar
- 8 oz. unsalted butter (room temperature)
- 5 large eggs (room temperature)
- 1 tsp. vanilla extract (see note)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium125mg5% |
| Potassium55mg2% |
| Protein4g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber0g0% |
| Sugars19g |
| Vitamin A10% |
| Vitamin C |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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