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Poule Au Pot With Stuffing Balls & Garlic Cream
BBC GOOD FOOD22Ingredients
3Hours
1020Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1.5 kilograms chicken
- 300 mL white wine
- 1 onion (peeled but left whole)
- 3 cloves
- 1 bouquet garni (tied bundle of herbs)
- 2 garlic cloves
- 12 potatoes (small)
- 4 carrots (cut into 5cm lengths)
- 2 turnips (cut into wedges)
- 3 leeks (cut into 5cm lengths)
- chopped parsley (roughly, to serve)
- 200 grams minced pork (lean)
- 100 grams streaky bacon (cut into dice)
- 100 grams chicken livers (finely chopped)
- 2 Tbsp. olive oil
- 2 shallots (diced)
- 2 garlic cloves (crushed)
- 1 egg (beaten)
- 1 handful parsley leaves (chopped)
- 100 grams breadcrumbs (fresh white)
- 3 garlic cloves (left whole)
- 200 mL crème fraîche
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NutritionView More
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1020Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1020Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol305mg102% |
| Sodium610mg25% |
| Potassium3130mg89% |
| Protein77g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate102g34% |
| Dietary Fiber13g52% |
| Sugars13g |
| Vitamin A220% |
| Vitamin C200% |
| Calcium25% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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