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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. ground pork (or chicken or turkey)
- 2 stalks green onion (chopped, green part only)
- 2 cloves garlic (minced)
- 1 tsp. ginger (grated)
- 1 tsp. sesame seeds
- 1/2 tsp. soy sauce
- 1 tsp. cooking wine (rice, Shaoxing or mirin or sherry)
- vegetable oil (for frying)
- 1/4 cup water
- 2 Tbsp. soy sauce
- 2 tsp. rice vinegar
- 1/2 tsp. sugar
- 1 clove garlic (minced)
- 1/2 tsp. sesame oil
- 1/4 tsp. red pepper flakes
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat5g25% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium530mg22% |
| Potassium240mg7% |
| Protein11g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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