Potstickers Chinese Dumplings Recipe | Yummly
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Potstickers Chinese Dumplings

A SPICY PERSPECTIVE
24Ingredients
65Minutes
80Calories
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Ingredients

US|METRIC
50 SERVINGS
  • 4 cups Gold Medal Flour (all purpose)
  • 1 1/4 cups hot water
  • 1 pound ground pork
  • 2 large eggs
  • 1 tablespoon sugar
  • 2 tablespoons ginger ( fresh grated)
  • 3 cloves garlic (minced)
  • 1/2 cup bok choy (finely chopped)
  • 1/2 cup water chestnuts (finely chopped)
  • 1/2 cup scallions (finely chopped)
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 2 tablespoons Dijon mustard
  • salt
  • pepper
  • 1/2 cup soy sauce
  • 3 tablespoons rice vinegar
  • 1 tablespoon sesame oil
  • 1 tablespoon sugar
  • 2 cloves garlic (minced)
  • 2 teaspoons chile garlic sauce
  • 2 tablespoons scallions (chopped)
  • oil
  • water (for cooking)
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    NutritionView More

    80Calories
    Sodium9% DV210mg
    Fat5% DV3.5g
    Protein6% DV3g
    Carbs3% DV10g
    Fiber0% DV0g
    Calories80Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol15mg5%
    Sodium210mg9%
    Potassium70mg2%
    Protein3g6%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A2%
    Vitamin C4%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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