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Robin Olson: "A few changes…I used a splash of hot chili oil in…" Read More
6Ingredients
20Minutes
10Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1/4 cup soy sauce
- 1/4 cup rice vinegar
- 1 tsp. Sriracha
- 1/2 tsp. sesame oil
- 1/8 tsp. onion powder
- 1/8 tsp. garlic powder
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NutritionView More
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10Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories10Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium530mg22% |
| Potassium25mg1% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A |
| Vitamin C0% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Robin Olson a year ago
A few changes…I used a splash of hot chili oil instead of the sriracha, toasted sesame oil instead of plain old sesame oil and lightly seasoned rice vinegar by Marukan (yellow cap). Also added freshly sliced scallions to float in the sauce. Did everything else as stated. Wow! Very good.
Kim Peters 3 years ago
Tasty and so much better than the little sauce packets that come in frozen potsticker bags