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Ingredients
US|METRIC
4 SERVINGS
- 800 grams small new potatoes (scraped clean or peeled)
- 16 garlic cloves (unpeeled, about 1 large bulb)
- 4 sprigs fresh thyme leaves (picked)
- 65 grams butter (chilled, thinly sliced)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium110mg5% |
| Potassium870mg25% |
| Protein5g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C80% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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