Potato Salad Madagascar

FOOD52
10Ingredients
25Minutes
210Calories

Ingredients

US|METRIC
  • 2 pounds red potato (boiled, peeled and cut into small pieces)
  • 1 1/2 cups pitted black olives (sliced lengthwise)
  • 1 purple onion (small, sliced lengthwise)
  • 3/4 cup flat leaf parsley (cup chopped)
  • 1 clove garlic (crushed)
  • salt
  • pepper
  • 1/2 cup sour cream
  • 1/2 cup mayo
  • 3 tablespoons green peppercorns (drained and crushed)
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    NutritionView More

    210Calories
    Sodium11% DV260mg
    Fat14% DV9g
    Protein8% DV4g
    Carbs10% DV30g
    Fiber16% DV4g
    Calories210Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol15mg5%
    Sodium260mg11%
    Potassium730mg21%
    Protein4g8%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A15%
    Vitamin C35%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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