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13Ingredients
55Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 2 Tbsp. flour
- 32 oz. vegetable broth
- 3 cups 2% milk (or your favorite)
- potatoes (I used 3 medium, but you can use more if like a thicker soup)
- 2 stalks celery (sliced)
- 1 onion (large, chopped)
- 1 1/2 cups sliced carrots
- 1 cup corn
- 2 bay leaves
- 1 lb. cooked shrimp (or raw shrimp that have been peeled and cleaned)
- salt
- pepper
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium1550mg65% |
| Potassium990mg28% |
| Protein34g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber5g20% |
| Sugars16g |
| Vitamin A160% |
| Vitamin C30% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Strasburg 5 years ago
Boyfriend loved it!! But it’s a little bit too thin next time I’ll thicken it more. Overall yummy!