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Potato and Sausage Bake with Poached Egg and Avocado
SARAH'S CUCINA BELLA10Ingredients
65Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 sweet potato (large, small diced)
- 2 yukon gold potato (medium, small diced)
- 2 carrots (diced)
- 1 onion (diced)
- 2 Tbsp. olive oil
- salt
- pepper
- 12 oz. breakfast sausage links (Johnsonville® Original Recipe or Vermont Maple Syrup)
- 4 eggs
- 1 avocado (pitted, peeled and thinly sliced)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium1090mg45% |
| Potassium1180mg34% |
| Protein22g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber10g40% |
| Sugars5g |
| Vitamin A200% |
| Vitamin C35% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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