Potato and Pea Curry Recipe | Yummly

Potato and Pea Curry

EAT SMARTER
13Ingredients
60Minutes
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 3 tablespoons ghee
  • 1 tablespoon Bengali 5 Spice (Indian five-spice mixture)
  • 1 teaspoon Garam Masala
  • 1 cup spring onions (cut into rings)
  • 3,333 cups baking potato (diced)
  • 4 carrots (diced)
  • 2 red chili pepper (seeds and interior white skin removed, cut into fine strips)
  • 1/2 fresh ginger root (finely chopped)
  • 1,667 cups vegetable stock
  • 375 fresh turmeric (grated)
  • 1 teaspoon ground cumin
  • 2 cups peas
  • 2 teaspoons sweet paprika
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    PlanShop