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Potato and Leek Soup with Chives
HUNGRY HEALTHY HAPPY13Ingredients
50Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. butter
- 1/2 white onion (Small, peeled and diced)
- 175 grams leeks (approx. 2 medium leeks, mostly the white part, trimmed and chopped)
- 200 grams potatoes (approx. 1.5 medium or 1 large potato, peeled and diced)
- 1 Tbsp. skimmed milk
- 1 tsp. skimmed milk
- 1 salt (Low-, veg stock cube plus x 1.5 cups water)
- 350 mL water
- 25 mL single cream
- chives (A pinch of chopped)
- 1 tsp. cornflour (*optional – see below)
- salt
- pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium430mg18% |
| Potassium370mg11% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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