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|Calories730Calories from Fat380|
|% DAILY VALUE|
|Calories from Fat380|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Elena Pope 6 months ago
Great! Added a bit of cream as well - easy & delicious!
Jenna Custard 8 months ago
I added a can of evap milk it made it creamier. Its my families favorite soup.
Jenn a year ago
Family favorite!!! Followed directions, except used ham instead of bacon
Rauni Gott a year ago
It smells and tastes wonderful. Best potato soup I’ve ever had. Instead of Cream of Onion soup, I used Cream of Mushroom soup, personal preference, and I cooked 5-6 strips of bacon and crumbled up for more taste. I also added a heaping wooden spoon of sour cream for more texture. Topped it off with shredded cheese and chives and I have to say it has turned out to be a favorite!! Definitely a Must Try for Potato Soup lovers around the world :-)
White a year ago
Cooked my own bacon and added a tablespoon or so of the bacon grease because, well, bacon makes the world go round. Really adds some depth to the soup.
Jantze Lewis a year ago
So easy and my family really likes it
Katie Pierce a year ago
Loved it! I’d make it again. Was very easy.
Cindy B. a year ago
It was very tasty but next time I will leave out the red pepper
Debre 2 years ago
Great! I used 2 cans of cream of cheese/broccoli soup. I also used 1 can of evaporated milk.
Suong P. 2 years ago
It was easy and turned out great!
Deb W. 2 years ago
This would be really good with some leeks in it! <3
Kayla Richardson 2 years ago
Great! Although, the ingredients on the website didn't completely match the ingredients on the app. I did what I could and it turned out good
Tim 2 years ago
very delicious recipe and super easy to make! I used 2 cans of cream of chicken and 1 creamy cheddar. Red pepper adds nice kick to otherwise very boring soup in my opinion. I also used real bacon instead of bacon bits and added it while cooking potatoes and onion in stock to bring more bacon flavor to the soup. Overall very tasty!
Mason 2 years ago
It was delicious, we will definitely fix it again!!! Thanks
Ola 2 years ago
Very very yummy, I didn’t use bacon or the red pepper and I substituted with creamy of mushroom, cream of cheddar cheese and cream of chicken 👌🏾🙌🏾✅
Joe 2 years ago
It was the best potato soup I’ve ever had. The crushed red pepper gave it a little kick.
Wayne Southern 2 years ago
It was good. A little less onion maybe. Also I doubled the red pepper.
Crystal Putman 2 years ago
I will make it again, but I think I'll leave out the red pepper. It's a little spicy. Overall it is good.
Karla 2 years ago
Super yummy 💕 I'll do it again definitely
Kelley S. 2 years ago
This was amazing. I used cream of potato instead of cream of onion. Added some broccoli and omg it is delicious!!! This is certainly added to the winter dinner rotation
Hart 2 years ago
Just a little spicy but easy to make , didn’t have a medium onion n i replaces it w cilantro and onion powder still delicious 👌🏽
Holly H. 3 years ago
Super easy to throw together.. I didn't have all of the creamed soups available so I substituted with what I had, which was cream of chicken, cream of celery and cream of mushroom. I also added so diced celery along with my onions and potatoes. since I didn't have the cream of cheese soup i added about a cup of Shredded Mild Cheddar cheese and left it melt down in the pot. It turned out delicious... If i would've had carrots i would've added some of them as well. The Cream of Mushroom just seemed to add more flavor to it. will definitely make this again in the future!!
QUINCY RANDALL 5 years ago
this was mmm! mmm! good, I would defiantly make it over and over again. Yes i modified it a bit I used a little heavy cream to make it just a little bit thicker.......It was dabomb.com