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Ingredients
US|METRIC
9 SERVINGS
- 1 cup all purpose flour
- 1/4 tsp. salt
- 1/4 tsp. baking powder
- 1 Tbsp. butter (cold, + more for frying and serving)
- 8 oz. mashed potatoes (leftover, cold)
- 2 Tbsp. milk (+ more if needed)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium170mg7% |
| Potassium95mg3% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g4% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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