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Ingredients
US|METRIC
4 SERVINGS
- 14.75 oz. salmon (drained and flaked)
- 2 eggs (beaten)
- 1/4 cup garlic (and herb seasoned dry bread crumbs)
- 1/4 cup potato flakes
- 1 onion (medium, minced)
- 1 clove garlic (minced)
- 1/4 tsp. dried dill weed
- 1/4 tsp. celery salt
- salt
- pepper
- 2 Tbsp. olive oil
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium310mg13% |
| Potassium520mg15% |
| Protein26g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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