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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. baby red potatoes (halved)
- 1 lb. potatoes (small white, halved)
- 6 slices smoked bacon (thick cut)
- 1/3 cup extra-virgin olive oil
- 2 Tbsp. horseradish (prepared white)
- 1/4 cup lemon juice (freshly squeezed)
- 2 scallions (finely sliced)
- 2 anchovy fillets (finely chopped)
- coarse salt
- freshly ground pepper
- 1/2 yellow bell pepper (finely chopped)
- 1/4 cup flat leaf parsley (chopped)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium360mg15% |
| Potassium1160mg33% |
| Protein7g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C130% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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