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Potato Rounds – Veggie and Cheesy
HEALING TOMATO'S BLOG14Ingredients
40Minutes
50Calories
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Ingredients
US|METRIC
18 SERVINGS
- 3 red potatoes (large)
- 1 cup broccoli florets (cut really small)
- 1/4 cup carrots (finely cut)
- 1/4 cup sweet corn
- 1/4 cup eggplants (finely cut)
- 1/2 red bell pepper (finely cut)
- 1/4 cup avocado (finely cut)
- 1/4 cup red onions (finely chopped)
- 2 Tbsp. jalapeno (finely chopped, optional)
- 1/2 cup shredded cheddar cheese
- 1 tsp. sea salt (or to taste)
- 1 tsp. dried oregano
- 1 tsp. ground black pepper (freshly)
- 1 Tbsp. extra virgin olive oil
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium160mg7% |
| Potassium190mg5% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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