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Ingredients
US|METRIC
10 SERVINGS
- 400 grams potatoes (floury, to mash)
- 1 egg yolk
- 550 grams potatoes (small, for the roses)
- 3 Tbsp. olive oil (+ a little extra for oiling the tin)
- 1 pinch salt (and pepper)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium35mg1% |
| Potassium390mg11% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C30% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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