Potato Latkes

MYRECIPES (1)
Jordan Potts: "This was very good. I used dried thyme and quite…" Read More
9Ingredients
40Minutes
100Calories

Ingredients

US|METRIC
  • 4 cups baking potato (shredded peeled, about 1 1/2 pounds)
  • 1 cup fresh onion (grated, about 2 medium)
  • 1/4 cup all-purpose flour
  • 1 teaspoon chopped fresh thyme
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper (freshly)
  • 1 large egg
  • 1 large egg white
  • 3 tablespoons olive oil (divided)
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    NutritionView More

    100Calories
    Sodium9% DV220mg
    Fat6% DV4g
    Protein6% DV3g
    Carbs4% DV12g
    Fiber12% DV3g
    Calories100Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol20mg7%
    Sodium220mg9%
    Potassium340mg10%
    Protein3g6%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber3g12%
    Sugars<1g2%
    Vitamin A0%
    Vitamin C15%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Jordan Potts 2 years ago
    This was very good. I used dried thyme and quite a bit more oil (canola) and the end product was excellent

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