Potato Gnocchi with Shrimp and Peas Recipe | Yummly
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Potato Gnocchi With Shrimp and Peas

SELF
9Ingredients
40Minutes
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Potato Gnocchi With Shrimp and Peas
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Ingredients

US|METRIC
4 SERVINGS
  • 3/4 shrimp (poundlarge, about 30 pieces, peeled and deveined)
  • 2 virgin olive oil (tablespoonsextra-)
  • 2 fresh rosemary (teaspoonschopped)
  • 1 fresh parsley (teaspoonchopped)
  • 1/4 pepper flakes (teaspoonred)
  • 1 clove garlic (finely chopped)
  • 1 potato gnocchi (cupfrozen)
  • 1/4 peas (cupfresh)
  • 1 green onion (tablespoonthinly sliced)
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