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Potato Chip Crusted Fish and Chips...with all the Fixings.
HALF BAKED HARVEST27Ingredients
65Minutes
960Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. russet potatoes (cut into thinish wedges)
- 12 oz. beer (Irish, or your favorite beer)
- 1 Tbsp. flour
- 2 tsp. seasoned salt
- 1 tsp. pepper
- 1/4 cup olive oil
- 1 1/2 lb. white fish (cut into strips, I used mahi mahi)
- 1 1/3 cups potato chips (finely crushed)
- 2/3 cup corn flakes (finely crushed)
- 1 tsp. seasoned salt
- 1/2 tsp. cayenne pepper
- 1/4 tsp. pepper
- 4 Tbsp. melted butter
- 1/3 cup buttermilk
- lemon wedges (malt vinegar + fresh parsley, for serving)
- peas (minted mashed, for serving (my quick version is the notes))
- 1/2 cup mayo (I either make my own or buy the olive oil based mayo)
- 1/4 cup plain greek yogurt
- 2 tsp. Dijon mustard (grainy)
- 1/2 red bell pepper (finely chopped)
- 1 green onion (chopped)
- 2 cloves garlic (depending on your taste)
- 1/4 cup chopped fresh parsley
- 1 tsp. cayenne pepper (to your taste)
- salt
- pepper
- 3 oz. crumbled blue cheese
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium960mg40% |
| Potassium1800mg51% |
| Protein46g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A40% |
| Vitamin C110% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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