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Ingredients
US|METRIC
2 SERVINGS
- 2 russet potatoes (peeled)
- 1 tsp. sea salt
- 1 Tbsp. olive oil
- 1/2 tsp. ground cumin
- 1/4 tsp. ground chipotle pepper
- 1/2 cup shredded cheddar cheese
- 1 avocado
- 1/4 cup plain Greek yogurt
- 1 lime
- 2 cooked bacon (sliced, optional)
- 1/4 cup salsa (fresh, or pico de gallo)
- 2 large eggs
- green onions
- cilantro
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium1660mg69% |
| Potassium1790mg51% |
| Protein23g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber12g48% |
| Sugars8g |
| Vitamin A40% |
| Vitamin C80% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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