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Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. butter
- 3 leeks (sliced)
- 250 grams bacon (finely chopped, 8 oz)
- 2 tsp. garlic (Fresh, crushed)
- 4 large potatoes (peeled and cubed into small pieces)
- 4 cups chicken stock
- 1/2 cup cream (Fresh, double cream)
- salt
- black pepper
- bacon (crispy, extra topping, optional)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium800mg33% |
| Potassium1430mg41% |
| Protein17g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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