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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1 leek (chopped, white and very light green parts only)
- 1 shallot (minced)
- 1/4 tsp. salt
- 2 cloves garlic (minced)
- 2 Tbsp. white wine
- 4 cups broth (either chicken or vegetable)
- 4 cups red potatoes (peeled and chopped)
- 2 cups artichoke hearts (divided)
- 1/2 tsp. pepper
- 1/4 tsp. chili powder
- 1/4 cup cream
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1050mg44% |
| Potassium1310mg37% |
| Protein13g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber11g44% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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