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Ingredients
US|METRIC
4 SERVINGS
- 1 kg curry (Chicken)
- 2 Tbsp. garlic paste
- 1 1/2 Tbsp. ginger paste
- 1 onion (no Medium Sized)
- 1 1/2 tsp. turmeric powder
- 1/2 tsp. red chili powder
- 1 Tbsp. mustard oil
- 3 Tbsp. yogurt
- salt (as required)
- 3 green cardamom
- 4 cloves
- 1 inch canela
- 4 green chillies
- 2 Tbsp. mustard oil
- 1 onion (no large)
- 3/4 cup poppy seed (paste)
- 1 Tbsp. poppy seed
- 3 potatoes (nos medium sized)
- 1 tsp. sugar
- 1 Tbsp. cashew (paste)
- salt (as required)
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