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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. unsalted butter
- 1/4 cup shallot (minced)
- 2 cloves garlic (minced)
- 4 Tbsp. flour (all-purpose)
- 2 cups vegetable stock (or chicken stock)
- 2 lb. mini gnocchi
- 8 oz. mascarpone
- 1/2 cup grated Parmesan cheese
- 2 cups baby spinach
- 1/2 lemon (juiced)
- 1/2 tsp. kosher salt
- 1/2 tsp. ground black pepper
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1960mg82% |
| Potassium260mg7% |
| Protein19g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A50% |
| Vitamin C25% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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