Portuguese Chicken Recipe | Yummly

Portuguese Chicken

THIS IS HOW I COOK
25Ingredients
80Minutes
1400Calories

Ingredients

US|METRIC
  • 1/2 cup flour
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon pepper
  • 1/2 teaspoon thyme
  • 4 pounds chicken (cut in pieces, or I used 4 boneless skinless chicken breasts cut up)
  • 3 tablespoons olive oil
  • 1 pound chorizo (ground)
  • 1 onion (diced medium)
  • 2 cups diced potatoes
  • 2 peppers (julienned, I used red and yellow)
  • 15 ounces chopped tomatoes
  • 1 head garlic (peeled and split into cloves)
  • 1 cup black olives (mixed pitted green and)
  • 1/4 cup capers
  • 1 cup white wine (or port or sherry)
  • 1 cup chicken stock
  • 1/2 cup flat leaf parsley (chopped, or cilantro)
  • red pepper flakes (to taste)
  • 1/2 teaspoon smoked paprika
  • 1/2 green onions (chopped)
  • salt (and plenty of black pepper)
  • 2 cups saffron (or white rice, cooked)
  • Parmesan (Fresh, shredded)
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    NutritionView More

    1400Calories
    Sodium124% DV2970mg
    Fat114% DV74g
    Protein251% DV128g
    Carbs15% DV44g
    Fiber24% DV6g
    Calories1400Calories from Fat670
    % DAILY VALUE
    Total Fat74g114%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol400mg133%
    Sodium2970mg124%
    Potassium2420mg69%
    Protein128g251%
    Calories from Fat670
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber6g24%
    Sugars7g14%
    Vitamin A90%
    Vitamin C80%
    Calcium20%
    Iron70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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