Portobello & Black Bean Fajitas

THEVEGSPACE
13Ingredients
30Minutes
730Calories

Ingredients

US|METRIC
  • 200 milliliters passata
  • 2 teaspoons chipotle paste
  • 2 tablespoons olive oil
  • 2 cloves garlic
  • 1 red onion (thickly sliced)
  • 4 portobello mushrooms (thickly sliced)
  • 400 grams black beans (tin/carton, drained and rinsed)
  • 8 tortilla wraps (soft)
  • baby spinach (Handful fresh)
  • 1 avocado
  • 2 spring onions
  • 1 lime
  • 1 handful fresh coriander (roughly chopped)
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    NutritionView More

    730Calories
    Sodium63% DV1500mg
    Fat40% DV26g
    Protein43% DV22g
    Carbs36% DV108g
    Fiber72% DV18g
    Calories730Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol
    Sodium1500mg63%
    Potassium1430mg41%
    Protein22g43%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate108g36%
    Dietary Fiber18g72%
    Sugars10g20%
    Vitamin A10%
    Vitamin C45%
    Calcium25%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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