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Meghan Alard: "This is outstanding! Definitely take the tip in t…" Read More
11Ingredients
30Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup mayonnaise
- 16 whole basil leaves
- 8 whole portobello mushrooms (Large)
- 1 cup red wine (optional)
- olive oil (For Brushing)
- salt
- pepper
- 4 slices provolone cheese
- 4 slices prosciutto
- 4 whole kaiser rolls (Split)
- basil leaves (Extra)
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Reviews(1)
Meghan Alard 6 years ago
This is outstanding! Definitely take the tip in the post to add garlic and lemon to the basil mayo. We did just one large cap per burger and the ratio was just right.