Portobello-Prosciutto Burgers Recipe | Yummly

Portobello-Prosciutto Burgers

THE PIONEER WOMAN(1)
Meghan Alard: "This is outstanding! Definitely take the tip in t…" Read More
11Ingredients
30Minutes

Ingredients

US|METRIC
  • 1/2 cup mayonnaise
  • 16 whole basil leaves
  • 8 whole portobello mushrooms (Large)
  • 1 cup red wine (optional)
  • olive oil (For Brushing)
  • salt
  • pepper
  • 4 slices provolone cheese
  • 4 slices prosciutto
  • 4 whole kaiser rolls (Split)
  • basil leaves (Extra)
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    Reviews(1)

    Meghan Alard 2 years ago
    This is outstanding! Definitely take the tip in the post to add garlic and lemon to the basil mayo. We did just one large cap per burger and the ratio was just right.

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