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Kathy West: "Fantastic recipe! I only used 2 TBSP oil for 2 bu…" Read More
15Ingredients
50Minutes
660Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 portobello mushroom caps (large)
- 4 Tbsp. avocado oil (or oil of choice, I prefer avocado oil as a high heat oil)
- 1 lime
- 1 tsp. ancho chili powder
- 3/4 tsp. cumin
- 1/2 tsp. salt
- 1 tsp. minced garlic
- 2 slices colby jack cheese (or cheese of preference)
- 1/4 cup mayonnaise (good-quality)
- 1/2 chipotle pepper in adobo
- 1 tsp. adobo sauce
- 1 tsp. lime juice
- salt
- pepper
- 2 hamburger buns
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium2090mg87% |
| Potassium550mg16% |
| Protein15g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kathy West 3 years ago
Fantastic recipe! I only used 2 TBSP oil for 2 burgers, and it still worked out deliciously! I also had some Chipotle Bitchin' Sauce, so I just used that for the mayo spread. It was super fast & delicious!! WOW, the flavor of the marinade was really spectacular!! I also put roasted red pepper rings and grilled onions with pepper jack cheese ~ YUMMM!!!