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Ingredients
US|METRIC
7 SERVINGS
- 1 cup butter (very cold, cut into small cubes)
- 2 1/2 cups flour
- 1/2 tsp. salt
- 1/2 cup ice water (Only enough to make a dough form.)
- 1 1/2 lb. steak (cubed)
- 3 Tbsp. vegetable oil
- 1 white onion (or small red, chopped)
- 2 cloves garlic (minced)
- 2 cups unsalted beef stock (condensed)
- 1/2 lb. smoked bacon
- 1/2 cup dry red wine
- 2 cups portobello mushrooms (chopped)
- 1 tsp. thyme
- 1 tsp. nutmeg
- 1 tsp. cracked black pepper
- salt (to season, if necessary)
- 6 Tbsp. flour (shaken into ¾ cup cold water, for thickening the gravy)
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat29g145% |
| Trans Fat0g |
| Cholesterol155mg52% |
| Sodium790mg33% |
| Potassium660mg19% |
| Protein30g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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